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Christmas in Afghanistan 2010

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Christmas 2010, I was in Afghanistan with the 183rd Maintenance Company. We were in LSA Shindand, an old Russian airbase about 70 miles from the Iranian border.  We had been in Afghanistan since August.  Months earlier I connected with Kim Eyberg and her kindergarten class from Sandia Academy in Albuquerque, New Mexico.  Her class adopted me and my unit. Kim’s mother Carol made me a camouflage teddy bear shortly after.  She made many of those and sent them to deployed service members.  I was lucky enough to receive on as well. 

For Christmas the kids sent cards they made along with Snowman soup and a two more teddy bears meant for two specific Soldiers. Carol had asked me for three names a few months before Christmas.  She made a teddy bear for SPC Rodarte, SPC Green and SPC Godwin. When I got this box and saw what it contained, I knew exactly what I needed to do.

I grabbed my rucksack, attached my bear, gave him a Santa hat, and moved out on a mission. My mission was to search out SPC Rodarte, SPC Green and SPC Godwin to present them with their bear and find other Soldiers from my unit in hopes of putting a smile on their faces.  We, my bear and I, handed out the cards, Snowman soup, and asked them to take pictures with my bear.  The smiles that we created will stay with me forever.  SPC Rodarte, SPC Green and SPC Godwin were shocked and loved their gifts. They lovingly took pictures with their bears to share.

I may have looked silly, and could never take the place of Santa Claus, but it did put smiles on their faces with the help of Kim’s class.  It made me feel not so alone and it was a special gift those children gave me.  The power of receiving an unexpected card at Christmas, especially from a child, is incredible. Never underestimate such a small gesture. 

Merry Christmas

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A Thanksgiving far from family that I Treasure

T-Ration Holiday Meal

Thanksgiving is a day that most Americans enjoy a nice big turkey dinner with family and friends. For those serving in the military, it can be a tough time of the year.  Many who serve will spend their Thanksgivings away from their family.  It is inevitable. 

Thanksgiving apart

I served nearly 23 years in the Army and spent my share of Thanksgivings far from my family.  One stands out the most in my mind. Assigned to the 24th Transportation Battalion, out of Fort Eustis, Virginia, we deployed to Egypt in support of Operation Bright Star ‘95[1]Bright Star is a training exercise that started in 1980 as an effort to strengthen military ties with Egypt. GlobalSecurity.org explains, “BRIGHT STAR is a biennial, Joint Chiefs of Staff (JCS) … Continue reading. This would have been my first Thanksgiving with my wife.

As this story is about Thanksgiving, I will leave the parts out like how we lost an engine on the plane ride, the Paris flight traffic controllers going on strike as we loaded the plane to return, and many other things that happened n between for another time. No, this story is just about Thanksgiving.

Dinning Facility in Troops arriving in El-Agamy
View of the Mediterranean Sea from our balcony in El-Agamy, Eqypt
HHC 24th Transportation BN Maintenance team
Military Sea Lift ship in port being loaded El-Agamy, Eqypt

Thanksgiving in Egypt

We arrived in October to offload the cargo ships full of equipment for the two-week exercise. The 24th was lucky.  We stayed at an Egyptian Naval Officers resort, if you can call it that. The resort, located outside of Alexandria in the city of El-Agamy, enjoyed the cool breezes of the Mediterranean Sea. Those actually participating in the exercise were in hot tents in the desert.

The majority of the 24th only spent October and December in Egypt. I was one of the few asked to stay the entire three months. I have no complaints, and I am grateful for the experience. Of course, had I gone home I wouldn’t have this Thanksgiving memory.

What stood out about this was not me missing my first Thanksgiving with my wife, but the meal itself. We lived off T-Rations [2]T-Ration or Tray-Ration, which is made up of heat-and-serve prepared foods in half-steam-table-sized rectangular cans. Each meal is nutritionally balanced in accordance with AR 40-25 (1985) and … Continue reading for breakfast and dinner, and MREs [3]MRE – Meals Ready To Eat for lunch every day since arriving.  If you have ever had either of them in the mid-nineties, you know just how scrumptious they are!  Some Soldiers ended up in the medical facility, because all they were eating were crackers each meal. They choose not to partake in these delicious meals, because they could not stomach the taste. 

As Thanksgiving was approaching, leadership promised us a real turkey meal. The plan was to get turkeys from the Embassy commissary. You probably can guess what happened. We strolled in to the mess hall looking forward to a real meal only to be feed, T-rations. It was like in the movies where you see someone slop a grotesque pile of crap onto a plate. With a smile of course, and then send you on your merry way. We ate it, but I won’t say we enjoyed it.  We were thankful to be with our brothers and sisters. The fact that we were staying on the Mediterranean instead of the hot sandy desert, made us even more thankful.

It was a Thanksgiving to remember and twenty-five years later it still puts a smile on my face. I’m thankful for the many things I experienced throughout my military career. Thankful for the places I traveled, and those I served with. I am most thankful for having a wife that never complained about missing holidays.


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References

References
1 Bright Star is a training exercise that started in 1980 as an effort to strengthen military ties with Egypt. GlobalSecurity.org explains, “BRIGHT STAR is a biennial, Joint Chiefs of Staff (JCS) directed, USCENTCOM scheduled joint/coalition exercise designed to increase regional involvement in pursuit of improved security and defense capabilities. It is a multi-national exercise conducted in Egypt and co-hosted by Egypt and the United States. This exercise is ARCENT’s largest, and USCENTCOM’s premier, OCONUS exercise.” https://www.globalsecurity.org/military/ops/bright-star.htm
2 T-Ration or Tray-Ration, which is made up of heat-and-serve prepared foods in half-steam-table-sized rectangular cans. Each meal is nutritionally balanced in accordance with AR 40-25 (1985) and includes an entree, a vegetable, a starch, and a dessert. Read more at: https://www.nap.edu/read/5002/chapter/10#116
3 MRE – Meals Ready To Eat